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By: Language: Português Series: Ciência através da culináriaPublication details: Scipione 1994 São PauloDescription: 32ISBN:
  • 85-262-2179-5
Subject(s): DDC classification:
  • 372.357 M474l M474l
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Holdings
Item type Current library Call number Status Date due Barcode
Livros Livros Leonardo Da Vinci - Osasco 372.357 M474l (Browse shelf(Opens below)) Available O001234
Livros Livros Leonardo Da Vinci - Osasco 372.357 M474l (Browse shelf(Opens below)) Available O001235

Dirce Carvalho de Campos (Tradução)

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